S3 Habit 4: What Is An "Other" Carbohydrate?

Today we are going to tackle what is probably the most confusion and controversial part of ANY nutrition plan. You know what I am talking about. Carbohydrates. The word "carb" is ingrained into our minds, and usually when we think of it in the term of nutrition we think of all the "Low Carb" diets out there - Not so much fun. Carbohydrate is not a dirty word. Your body functions best when you eat carbohydrates, that's not really the question. Let's put it this way. If I ask most people what they think about when they hear the words "Carb" or "Carbohydrate" this is the answers I get:

• Bread

• Muffins

• Cookies

• Doughnuts

• Pasta

• Cake

• Potatoes

• French Fries

• Rolls

and they are right, those all contain a lot of carbohydrate. But here's another list:

• Apples

• Oranges

• Kiwi

• Asparagus

• Beets

• Spinach

• Green Beans

• Peppers

• Carrots

• Peas

• Squash

• Cucumber

• Whole Grains (not pretend whole grains, I mean "whole" whole grains) :)

These are all carbohydrates too! The big difference is the way your body handles these carbohydrates. The first list is made up of

simple

carbs. Simple carbs are made up of one or two sugar molecules and break down very quickly and easily. The second list are what we call

complex

carbs. These are compromised of more than two sugar groups, and these take much longer to break down in your system. Both of these, simple and complex carbs, are digested into simple sugars before the body uses them. But there is a big difference in the speed of digestion between a cinnamon roll and a string bean, or even a bowl of oatmeal for that matter. This speed of digestion is also a factor in how much insulin is released into our bloodstream. High speed carb, more insulin. Low speed carb, less insulin. (I am getting to the point, I promise.) Insulin is a storage hormone, and it has very powerful effects on the body. It is responsible for shuttling nutrients (glucose, amino acids, fats) into our bodies cells. It is necessary for life, which is why diabetics need to have insulin shots. Their pancreas isn't working anymore, so they need outside intervention. Now I am really going to simplify here, but think about it.

When is the best time to have insulin released?

When does our body have the most nutritional requirements, for instance repair and growth? (That was kind of a big hint)

Right after you train!

When you have hit the weights hard and left it all on the floor, this is when your body is ready, willing and able to use those simple sugars and amino acids (broken down protein) and get the repair process started. Insulin is now doing great things, it is shuttling nutrients into willing cells and making you better - sweet! In fact it is a terrible idea to neglect post-training nutrition. You must provide the body the mortar to build the bricks, and the most convenient way to get that done is a post-training shake (partially pre-digested and fast acting) immediately after training. This is Prime Time. But you also need to follow that up with a meal within a couple hours, and this is where you want to have the majority of your non-fruit and vegetable carbohydrates

(other carbs)

for the day, even if you train in the afternoon or evening. If you want a few great ideas for post-training carbohydrates,

ThePPWKitchen

will hook you up.

A look at the other side

Insulin has a "dark side" as well. This important hormone, you remember, is really good at storing things. Like all those ho-ho's you ate, right on your hips. You see when you overload your body with too much food, especially easy to digest food like the simple carbs we talked about, your body needs to do something with it. If it doesn't need to burn it, it does the next logical thing. It stores it. (You know, the ho-ho thing) That is why in general it is best to avoid simple carbohydrates during periods of low activity (like the pint of Ben and Jerry's right before bed).

The Take Home

Carbs are not your enemy. However we can be smarter about when we eat our simple carbs. It's not a matter of never eating starch and sugar, just save them for the meal you eat directly after you train. That's not so bad!

Sizzlin' Summer Slimdown Habit 4

Here's how you score your point starting Monday May 6th.

1. Eat a minimum of 4 meals (Breakfast, Lunch, Dinner and Recovery Drink)

2. Eat Lean Protein every team you eat

3. Eat Veggies every time you eat

4. Eat "Other Carbs" only after training

Here are two more terrific articles (with picture, charts, animations and everything) to catch you up on all things carbohydrate. All About Carbohydrates

All About Insulin

Keep this in mind as well. We all handle carbohydrates a little differently. You may get away with a little more "other carbs" than your neighbor. Don't get cranked up about never eating your favorite foods again. Just embrace the opportunity to discover different foods and different flavors. Nobody said change was easy, but I am proud of anyone who makes an effort.

Keep Making It Happen!